Completely Comfortable Sugar Cookie Recipe

Ingredient Breakdown & Substitutions

Butter: The bottom of the cookie dough, butter contributes to the richness and texture. Salted butter is most well-liked for its added taste, however unsalted butter with an added pinch of salt can be utilized in its place. For a dairy-free model, attempt utilizing a high-quality plant-based butter.

Granulated Sugar: That is important for sweetness and helps to create a young texture. If you need a cookie with a barely completely different taste, brown sugar can be utilized. It’s going to give the cookies a deeper, caramel-like style.

Cream Cheese: Cream cheese provides a delicate tang and helps to create a softer cookie. When you don’t have cream cheese, plain Greek yogurt is an effective different. It’s going to hold the cookies delicate whereas including a little bit of protein.

Corn Syrup: Corn syrup contributes to the delicate texture and sheen of the cookies. When you want to not use corn syrup, you may merely omit it.

Almond Extract: Almond extract provides a nutty depth. If unavailable or should you want to not use it, you may merely improve the vanilla extract barely.

Egg: The egg binds the elements and provides moisture. For an egg-free model, you need to use a store-bought egg replacer or a flax egg (1 tablespoon floor flaxseed combined with 3 tablespoons water, left to sit down for five minutes).

All-Objective Flour: The construction of the cookie. For a gluten-free different, a gluten-free all-purpose flour mix can be utilized. Be sure it’s a 1:1 substitute to make sure correct texture.

Baking Powder & Baking Soda: These leavening brokers assist the cookies rise. They’re not simply substituted, so guarantee they’re recent for one of the best end result.

Salt: Enhances the flavors of the opposite elements. If utilizing unsalted butter, improve the salt barely.

Utilizing substitutions can have an effect on the ultimate style and texture.