In the event you’re craving some Southern Louisiana consolation meals that’s full of taste, look no additional than purple beans and rice. This dish combines smoky andouille sausage with a wealthy mix of spices, all simmered along with purple kidney beans. Whether or not you’re making it from scratch with dried beans or utilizing canned beans to save lots of time, this recipe really delivers on taste.
For extra Louisiana consolation meals, do that recipe for Chicken and Sausage Gumbo or whip up some Shrimp and Grits.
Why Our Recipe
- Skilled methods which can be simple to comply with to construct deep flavors and create the proper texture.
- Constructed from scratch utilizing dried beans, with alternate directions for utilizing canned beans to save lots of time.
What makes this recipe particular is how simple we make it to get these deep, wealthy flavors at house. No have to journey to New Orleans! We begin with the traditional trinity of onions, celery, and bell peppers. Then we layer in our spices and let every little thing simmer till it’s good. All it’s important to do is comply with the easy directions within the recipe.
Ingredient Notes

- Dried Pink Kidney Beans: Soaking the beans in a single day helps to melt them and scale back cooking time. In the event you’re quick on time, canned beans can be utilized instead.
- Vegetable Oil: You may substitute with olive oil or another impartial oil if most popular.
- Trinity: The southern “trinity” of Cajun cooking is onion, celery, and bell pepper. It’s the idea of constructing taste.
- Garlic: You should utilize garlic powder in a pinch, however contemporary is finest.
- Rooster Broth: Use low-sodium broth in the event you desire to regulate the salt content material.
- Bay Leaves: Make sure you take away them earlier than serving.
- Cajun Seasoning: Offers that signature Louisiana taste. We desire to make our personal mix to regulate the flavour since every store-bought mix is barely totally different.
- Andouille Sausage: Provides a smoky, spicy kick, although you can skip it for a meatless meal possibility, or to economize.
- Lengthy Grain Rice: Cooking directions are included, however you should use any type of rice you like. Defer to the cooking directions on the bundle for different varieties.
Andouille Sausage
You may often discover andouille sausage within the meat part of most US grocery shops, typically close to different smoked or precooked sausages. It’s usually bought in a hyperlink that’s lengthy and curved.
In the event you can’t discover andouille sausage, don’t fear! There are many tasty options. Smoked sausage is a superb possibility and has an analogous taste and texture. Absolutely cooked chorizo is one other good selection; it’s a bit spicier however provides a beautiful depth of taste. In the event you desire one thing milder, candy or spicy Italian sausage can work in a pinch. Simply be mindful it received’t have that smoky style, so that you would possibly need to add a splash of smoked paprika to the recipe.

Storage and Reheating Directions:
Refrigerate any leftover purple beans and rice in an hermetic container. They’ll keep good for as much as 3 days.
Freeze: Let cool fully. Switch them to a freezer-safe container or bag, eradicating as a lot air as potential. They are often frozen for as much as 3 months. Thaw within the fridge in a single day earlier than reheating.
Reheat on the stovetop by putting the purple beans and rice in a pot over medium warmth. Add a splash of hen broth or water to assist rehydrate the beans and rice. Stir sometimes till heated via, about 10-Quarter-hour.
Reheat within the microwave by putting a portion of the purple beans and rice in a microwave-safe dish. Warmth in 30-second increments, stirring in between for even heating. Add a bit broth or water if it seems dry and proceed heating in 30-second increments till warmed via.
Extra bean recipes…
Watch the video under the place Caytlin will stroll you thru each step of this recipe. Typically it helps to have a visible, and we’ve all the time acquired you lined with our very personal cooking present.
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