Craving chocolate? I’ve bought you lined!
This simple chocolate mousse recipe is dreamy decadence in simply minutes. Wealthy chocolate taste in a whipped dessert in minutes.
That is excellent for a last-minute dessert or a formidable (but easy) deal with.
Simple Chocolate Mousse in Minutes
That is a simple shortcut to creating chocolate mousse. It’s deliciously decadent and extra mild and ethereal than chocolate pudding.
- You’ll want simply three components, no twiddling with gelatin, no beating eggs required.
- Whip this dessert up in only a minute or two – no cooking required.
- The key to the richness is unsweetened cocoa powder to spice up darkish chocolate taste!
- Serve it as you want, high it with whipped cream or recent berries.
Substances for Chocolate Mousse
- Chocolate pudding combine: The bottom of this simple mousse recipe is a field of pudding combine. Make sure you use prompt pudding (not the type that requires cooking).
- Unsweetened cocoa powder: This deepens the chocolate taste and elevates the dessert.
- Heavy cream: The key to the sunshine and fluffy texture on this mousse recipe is the heavy whipping cream. Milk received’t create the richness wanted on this recipe.
Bonus Tip: For an additional decadent expertise, use half darkish chocolate pudding combine and half milk chocolate pudding combine!
The best way to Make Chocolate Mousse
- Combine all components (based on the recipe under) with an electrical mixer for 1 minute.
- Serve instantly or refrigerate.
Prime it Off!
Get fancy and have enjoyable with toppings or fold in some cookie crumbs or chocolate chips.
- A dollop of whipped cream
- Recent fruit or berries
- Grated white or darkish chocolate
- Crumbled cookies, festive sprinkles, or a drizzle of do-it-yourself strawberry or caramel sauce for an additional contact of indulgence
Prep Forward and Storage
- This chocolate mousse recipe will final about 4 days within the fridge, so it’s excellent for prepping forward.
- If making forward, add the toppings (like whipped cream) simply earlier than serving.
- Freeze chocolate mousse for as much as 2 months and let it thaw within the fridge, or freeze it into popsicle molds and luxuriate in it as a frozen deal with!
Extra Chocolate Recipes
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Simple Chocolate Mousse
A wealthy creamy chocolate dessert, this shortcut chocolate mousse recipe takes simply a few minutes to make!
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In a medium bowl, mix cocoa powder and prompt pudding powder.
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Add the heavy whipping cream and blend with an electrical mixer on medium-high for 1 minute.
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Spoon or pipe the chocolate combination into serving dishes or small glasses instantly and serve or refrigerate.
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Garnish with whipped topping, recent berries, mint, or whipped cream.
Small wine or champagne glasses or little jars make for a fairly presentation.
Chocolate mousse will hold for as much as 4 days within the fridge in an hermetic container.
Whipped topping is just not included in dietary calculation.
Energy: 602 | Carbohydrates: 27g | Protein: 5g | Fats: 54g | Saturated Fats: 35g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 14g | Ldl cholesterol: 168mg | Sodium: 384mg | Potassium: 236mg | Fiber: 2g | Sugar: 21g | Vitamin A: 2187IU | Vitamin C: 1mg | Calcium: 104mg | Iron: 1mg
Diet data supplied is an estimate and can differ primarily based on cooking strategies and types of components used.
Course Dessert
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