Skillet Hen & Biscuits - Spend With Pennies

Hen and biscuits are creamy and scrumptious and bake up very quickly in any respect!

A hearty and creamy skillet dish with tender, fluffy biscuits and cooked hen retains it fast and straightforward.

Add a easy salad, and dinner is served!

Components for Hen and Biscuits

This consolation meals is the right mixture of fast and scrumptious.

Hen – Use leftover baked chicken or rotisserie chicken for fast prep.
Veggies – I take advantage of carrots and celery, however you should use any greens you may have readily available or frozen greens. Inexperienced beans, peas, or corn are nice additions.
Sauce – The creamy sauce is comparable in taste to chicken pot pie and it’s actually fast to make. Use canned condensed soup or make do-it-yourself condensed cream of chicken soup for this recipe.
Biscuits – To maintain it quick, use canned biscuits – in case you’ve bought time, you can also make your personal homemade biscuits.

broth , butter , biscuit dough , onion , carrot , celery , parsley , chicken and cream of chicken soup with labels to make Chicken and Biscuits

The way to Make Hen and Biscuits

In a skillet, prepare dinner the onion. Add broth and greens and simmer for a couple of minutes.
Stir within the sauce and cooked hen.
High with biscuits and bake for 22 to 25 minutes till bubbly and golden brown.
Brush biscuits with extra melted butter if desired and serve heat.

cooking celery and carrots to make Chicken and Biscuits

adding cream of chicken with biscuits to pan to make Chicken and Biscuits

Leftovers?

Retailer leftovers within the fridge in an hermetic container for as much as 4 days. Reheat parts within the microwave or the oven till heated by means of.

Freezing Leftovers: Cool utterly and divide into particular person parts. Wrap parts tightly in plastic wrap or place them in hermetic containers. Freeze for as much as 2-3 months.

To Reheat after Freezing: Thaw parts in a single day within the fridge. Reheat parts within the microwave or the oven till heated by means of.

Savory Skillet Dinners

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Skillet Hen and Biscuits

A straightforward one-pan dinner loaded with veggies and hen in a creamy sauce, topped with biscuits and baked till golden.

Prep Time 20 minutes

Prepare dinner Time 35 minutes

Whole Time 55 minutes

Preheat the oven to 350°F.
In a 12-inch forged iron skillet or oven-proof pan, soften the butter over medium warmth. Prepare dinner for 3 to 4 minutes or till softened.
Add carrot, celery, and hen broth and produce to a simmer. Prepare dinner 4 minutes or veggies are barely softened.
Take away from the warmth and add the diced hen, cream of hen soup, parsley, and garlic powder. Combine properly to mix.
Lower every biscuit into quarters and place within the skillet on high of the hen combination.
Switch to the oven and bake for 22-25 minutes or till the sauce is bubbly and biscuits are browned.
Brush biscuits with extra melted butter if desired and serve heat.

Biscuits will be bought within the fridge part of most grocery shops (any selection will work on this recipe). When you can’t discover canned biscuits, you may substitute homemade biscuits of their place. If utilizing do-it-yourself biscuits, be certain that the pan is just not overcrowded. Additional biscuits will be baked on the aspect if wanted.
Variations:

I discover the broth and condensed soup add sufficient salt however as all the time, season to style with salt and pepper.
Be at liberty so as to add 1 cup of sharp cheddar cheese to the filling if desired.
This may be baked in a 2.5 qt casserole or baking dish, you could want extra baking time.

Diet data supplied is an estimate and can range based mostly on cooking strategies and types of components used.

Course Hen, Dinner, Entree

Delicacies American

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