Crock Pot Corn Casserole – Spend With Pennies

This simple recipe makes use of a Jiffy cornbread combine and many tender, candy corn! Better of all, it’s made within the crockpot so the oven is free for the principle dish or different sides.

An Simple Vacation Aspect Dish 

• The crockpot is a ‘set it and neglect it’ model of our favourite corn casserole recipe.
• It’s a crowd-pleasing, budget-friendly facet dish that goes with the whole lot from a vacation ham to a roast turkey!
• Use totally different mix-ins to make corn casserole a brand new recipe each time.

Components and Variations

Cornbread Combine- This recipe makes use of two 8.5oz bins of Jiffy Cornbread combine which has flour and cornmeal for a fluffy base.

Corn – Frozen corn offers texture, whereas creamed corn provides sweetness. Change frozen with drained canned corn.

Dairy – Butter provides a wealthy taste whereas bitter cream provides further moisture.

Variations – Be happy so as to add taste boosters like cheddar cheese (a couple of cup or so), diced jalapenos, bacon bits, or crumbled sausage.

Find out how to Make Crockpot Corn Casserole

Simply combine, pour, and prepare dinner!

1. Combine: Mix all substances in a big bowl per the total recipe under.
2. Pour: Unfold in a ready crockpot.
3. Cook dinner: Cowl and prepare dinner till set.

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Crock Pot Corn Casserole

This crockpot corn casserole is a straightforward set-it-and-forget-it facet dish, good for a vacation meal. 

Prep Time 15 minutes minutes

Cook dinner Time 2 hours hours

Whole Time 2 hours hours 15 minutes minutes

Creator Holly Nilsson

• Grease a 6qt sluggish cooker.

• In a big bowl, mix melted butter, eggs, corn muffin combine, corn kernels, creamed corn, bitter cream, and onion.

• Unfold into the ready sluggish cooker and prepare dinner on excessive for two to three hours or on low for 4 to five hours or till set.

This recipe is designed for a 6qt sluggish cooker. 
Non-obligatory Additions:
¼ cup finely diced jalapeno.
crumbled bacon or bacon bits
1 ½ cups sharp cheddar cheese

Energy: 395 | Carbohydrates: 52g | Protein: 7g | Fats: 19g | Saturated Fats: 9g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 6g | Trans Fats: 0.3g | Ldl cholesterol: 65mg | Sodium: 595mg | Potassium: 312mg | Fiber: 5g | Sugar: 12g | Vitamin A: 555IU | Vitamin C: 6mg | Calcium: 62mg | Iron: 2mg

Diet data offered is an estimate and can range primarily based on cooking strategies and types of substances used.

Course Casserole, Aspect Dish, Gradual Cooker

Delicacies American

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